Caramel Apples and Carrots
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Loading ...recipe ingredients
3 cups sliced, peeled apples
1 1/2 cups peeled, baby carrots
1/2 cup water
1/8 tsp. salt
2 tsp. margarine
1/2 cup firmly packed brown sugar
1/2 tsp. cinnamon
1/3 cup dried tart cherries
recipe directions
Place apples, carrots, water and salt in 3-quart saucepan. Cover and cook over medium heat until water starts to boil. Reduce heat and simmer 3 minutes; drain. Add remaining ingredients, tossing gently until combined. Cook over medium heat 3 minutes longer or until sugar is dissolved and apples are glazed.
Other Suggested Recipes:
- Gingered Carrots
- Pineapple Carrots
- Gingered Carrots 2
- Caramel Apple Breakfast Pudding
- Apple Glazed Carrots and Bacon
Serves: 8 - Nutrition Information Per Serving:
| calories | total fat | sat fat | protein | fiber | sodium (mg) | carbs | ww pts |
| 137 | 1.5 | 0 | 1 | 1.5 | 88 | 32 | 3 |
This is a very good recipe. Be sure to cook the carrots for a few minutes before adding the apples. This produces apple slices and carrots of equal firmness instead of overly hard carrots.