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BLT Spread

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recipe ingredients
1 cup nonfat sour cream
1 cup light mayonnaise
4 Tbsp. reduced fat bacon pieces
3 roma tomatoes, chopped

recipe directions
Reserve a small amount of bacon for garnish. Combine remaining ingredients in a small serving bowl. Sprinkle top with reserved bacon. Cover and chill at least 1 hour before serving.

Serve with reduced fat crackers or raw vegetables such as celery sticks.

Makes about 3 cups, or 24 servings of about 2 tablespoons each.

Other Suggested Recipes:

Serves: 24 - Nutrition Information Per Serving:
caloriestotal fatsat fatproteinfibersodium (mg)carbsww pts
4030108721

Reviews

One Response to “BLT Spread”

  1. Harriett on June 10th, 2008 9:04 pm

    This recipe is delicious. I have made it 3 times alreadry and each time the bowl is left clean.

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