Blackberry Melon and Cream
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recipe ingredients
1/2 cup tub style nonfree cream cheese, softened
2 Tbsp. powdered sugar
1 Tbsp. low fat milk
1/4 tsp. almond extract
1/2 cantaloupe, peeled, seeded, and cut lengthwise into 1/4-inch-thick slices
1 cup blackberries
4 tsp. sliced almonds, toasted
recipe directions
Combine cream cheese, powdered sugar, almond extract and milk with a mixer until smooth. Place cantaloupe and berries on dessert plates and top with cream.
Serves: 4 - Nutrition Information Per Serving
| calories | total fat | sat fat | protein | fiber | sodium (mg) | carbs | ww pts |
| 97 | 1 | 0 | 5 | 4 | 180 | 16 | 1 |
We just had this at an office potluck for our “Healthy Lifestyles Group” and it was AMAZING! We all felt like we had a really decadent dessert! YUMMY!