Black Chicken

   

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Serves: 4
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recipe ingredients
4 skinless, boneless chicken breast halves
1 cup Worcestershire sauce
2 tsp. ground black pepper

recipe directions
Place Worcestershire sauce and pepper in a large skillet. Add chicken breasts and heat over medium high heat until it just comes to a boil. Reduce heat to low and simmer until done, about 15 or 20 minutes. Turn chicken occasionally.

Serves: 4 - Nutrition Information Per Serving

calories	total fat	sat fat	protein	fiber	sodium (mg)	carbs	ww pts
181	1	0	29	0	665	11	4

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7 Reviews for the Recipe Black Chicken

1. Jessica Says:
   

   I was impressed at how simple it was. YUMMY YUMMY YUMMY! I definately recommend this to anyone who likes chicken.

2. Sheldon Says:
   

   Absolutely awesome and very spicy as well!!!

3. pandora3799 Says:
   

   Everyone in my family really enjoyed this chicken. The flavor was excellent; and the preparation was as easy as it gets!!!

4. Emily Says:
   

   We didn’t like this. Way to spicy.

5. Brenda Says:
   

   I loved this. Absolutely awesome and very spicy as well!!!!!!!! Great taste.

6. Sarah Says:
   

   Very good, we ALL enjoyed this!

7. Jessi Says:
   

   We tried this recipe last night for grilled chicken salads. I thought it tasted great!! The Worcestershire sauce made my house smell a little, but it was totally worth it. It was very easy to cook and tasted fantastic for only 181 calories.

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