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Apple Cinnamon Cake

Apple Cinnamon Cake

recipe ingredients
1 3/4 cups sugar, divided
1/2 cup stick margarine, softened
1 teaspoon vanilla extract
6 ounces block-style fat-free cream cheese, softened (about 3/4 cup)
2 large eggs
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 teaspoons ground cinnamon
3 cups chopped peeled Rome apple (about 2 large)

cooking spray
recipe directions
Preheat oven to 350*F. Beat 1 1/2 cups sugar, margarine, vanilla, and cream cheese at medium speed of a mixer until well-blended (about 4 minutes). Add eggs, 1 at a time, beating well after each addition. Combine flour, baking powder, and salt. Add flour mixture to creamed mixture, beating at low speed until blended. Combine 1/4 cup sugar and cinnamon. Combine 2 tablespoons cinnamon mixture and apple in a bowl, and stir apple mixture into batter. Pour batter into an 8-inch springform pan coated with cooking spray, and sprinkle with remaining cinnamon mixture. Bake at 350*F for 1 hour and 15 minutes or until the cake pulls away from the sides of the pan. Cool the cake completely on a wire rack, and cut using a serrated knife.

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Serves: 12 - Nutrition Information Per Serving:
caloriestotal fatsat fatproteinfibersodium (mg)carbsww pts
2818.5251234466
  • Suzanne

    I make this cake for family dinners, and it’s always a hit. It’s so rich and full of flavor, it’s hard to believe it’s low fat!

  • Darline Costagliola

    Excellent and I don’t even like apples.

  • Holly

    This cake has helped me through my Food Technology coursework ‘healthy cakes’.It is simply the best low fat cake I’ve EVER tried, if not the best cake!

  • ADRIENNE

    THIS IS THE BEST….ABSOLUTELY GREAT TASTING, EVEN THOSE FAMILY AND FRIENDS NOT ON A DIET OR NOT HEALTH CONCIOUS LOVE IT…

  • Marilyn Bryan Allen

    I love this Apple cake with 2 slices of real American Cheese on top and heat in micro for 13sec. Out of this world..Marilyn

  • T

    Delicious!! I keep making this over and over again. Also cooks well in a bundt pan with the cinn sugar sprinkled on top and bottom