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Apple and Spinach Salad

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2 Tbsp fresh lime juice
2 Tbsp fresh orange juice
2 tsp Dijon mustard
2 tsp honey
1/4 tsp salt
freshly ground black pepper to taste
1/2 cup thinly sliced red onion
8 cups fresh baby spinach (about 8 ounces)
1 large apple, cored and thinly sliced
1/4 cup (1 ounce) crumbled blue cheese

Combine juices, mustard, honey, salt and pepper in a small bowl and whisk together. Place onions and spinach in a large bowl. Add dressing and toss together. Top with blue cheese.

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Serves: 6 - Nutrition Information Per Serving:
caloriestotal fatsat fatproteinfibersodium (mg)carbsww pts
60213225191

Reviews

10 Responses to “Apple and Spinach Salad”

  1. Cathy on March 14th, 2008 4:28 pm

    I tried this salad for a potluck at work and everyone really liked it. It was refreshing. The apple and red onion were nice off setting tastes.

  2. marieelizabeth on March 16th, 2008 12:34 pm

    Loved it. Added 1 tsp of oil to dressing. Will make again.
    Thanks

  3. Sheila on March 31st, 2008 3:12 pm

    I made this salad for an employee retirement luncheon and many people enjoyed it and asked for the recipe. You do not even miss not having oil in the dressing! I would definitely recommend this simple but delicious salad as a bring along dish for a barbeque!

  4. Shirley SD on May 19th, 2008 2:29 am

    This reminds me of a terrific salad I would get in a popular restaurant; it was made w/ asian pear and fresh raspberries, some pecans added in as well; YUMMY!

  5. wistfulgirl on June 14th, 2008 8:23 am

    I have made this salad twice now. The first time I substituted lemon juice for orange juice– yuch! I would definitely stick with the orange juice for the right amount of acidity and taste. Besides my error in judgement though, this is a wonderful salad. I’ll be making it several times this summer I’m sure.

  6. Kenisha on July 11th, 2008 3:59 pm

    This salad was really good, loved the dressing, didnt need anything else to be added. My hubby didnt care for it..think itwas the blue cheese crumbles, my mom loved it though!

  7. Shirley on July 14th, 2008 12:22 am

    I was a little skeptical at first, about making this salad. However, I really enjoyed all the different flavors. I even added a handful of almonds, and brown sugar which added a great twist. This is the best salad, I have ever made hands down.

  8. blessed mommy on August 22nd, 2008 3:08 pm

    I absolutely LOVE this salad! Served it with a lean hamburger on whole wheat bun. Was a wonderful meal! Will definetly make again!

  9. Anonymous on November 20th, 2008 2:41 pm

    I tried it yesterday first time. It was so healthy and tasty. thank you for sharing this.

  10. Frank on April 8th, 2009 1:58 pm

    Wow…one of the few things I have made that my GF really liked. She wants me to make the dressing in quanity.

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