Food journal Saturday, December 13th
Eat December 13th, 2008Goals for each day this week:
- Leave something leftover at each meal
- Eat at least 7 servings fruit & veg
- Consistently log my food (either online or on paper)
- Cook!
Breakfast:
- Tea w milk
- Banana oatmeal (while everyone else had muffins)
Lunch :
- two soft boiled eggs
- braised cabbage
- 1 pc bread w butter
- pineapple
Afternoon snack (chatting w my friend Alessandra before her big date):
- 1 biscotti
- celery & cauliflower w bean dip & shallot dip
- a ton of tea
Dinner :
- Couscous dinner (w tagines, and keftas, and yes, dessert of those wicked little baklava things)
Evening snack : ABSOLUTELY NO REASON, I WAS NOT HUNGRY BUT I ATE ANYWAY
- 1 biscotti
- 3 bites semolina flat bread
Cooking plans for the day :
- Roasted root veggies - NOPE NO COOKING TODAY
- Roasted green beans - NOPE
- Roast chicken - NOPE
How did I do?
- Renoncement (leaving something leftover) : Ate all my oatmeal but took a smaller serving than usual, so I think it counts as leftover, left a bite of bread,
- Fruit & veggie count : 10
- Water : 6
- Herbal tea : 2 pots
2 Responses to “Food journal Saturday, December 13th”
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December 13th, 2008 at 9:33 pm
Looks like a good, sensible plan — and some enticing food!!! I like your weekly goals. I may steal that idea
December 14th, 2008 at 3:32 am
Just wanted to say that you eat such good and healthy things. I enjoy reading your food journals. And I’m jealous, especially of all of the freshness in your “diet.” I’ve really got to stick my picky neck out there and try some new (to me) things. And I also wanted to remark that I like your leave something on the plate plan. It seems like a really great way of gaining control over oneself.