8thNovember

Saturday Menu

Breakfast:
Lite Yogurt (80)

Lunch:
Fiber One Bar (140)

Dinner:
Wedge Salad (150)
Pork Tenderloin (300)
Green Beans (75)
Corn (75)

Snack:
Protein Bar (140)

Total 960

4thNovember

Tuesday Menu

Breakfast:
Light Yogurt (80)

30thOctober

Thursday’s Menu


27thOctober

Monday Menu

Breakfast
Lite Yogurt (80)

Lunch:
Lean Cuisine (290)
Tabboule (100)
Apple (100)

Dinner:
Italian Vegetable Soup (400)
Beer (120)

Snacks:
1 pouch cookies (100)
Kashi Go Lean with soymilk (200)

Total 1,390

26thOctober

Sunday Menu

Breakfast
low-fat yogurt (80)

Dinner:
Italian Vegetable Soup (348)
Tabouleh (or something like it…I’m not sure what I made but it’s pretty healthy - couscous, lemon juice, sliced green onions, pepper, cucumber, cilantro, sliced grape tomatoes, tad of olive oil) (150)

Snacks
TWO pouches Murray Sugarfree Chocolate Bites (140)

25thOctober

Saturday Menu

Breakfast:
Low fat yogurt (80)

Dinner:
four glorious sea scallops! (100)
tilapia sandwich (400)
salad (100)

Snacks
banana (125)
bowl of oatmeal with soy milk (200)

Total (1005)

21stOctober

Tuesday Menu

Breakfast:
Lite Yogurt (80)

Lunch:
Lettuce, tomato, red pepper, string cheese, salsa (120)

20thOctober

Monday Menu


19thOctober

Sunday Menu

Breakfast:
Oatmeal with soymilk (180)

Dinner:
Grilled ginger pork loin (300)
Corn on the cobb (100)
Beets (100)
squash (100)

Snacks:
mini rice cakes (90)
Fudgesicles (90)
2 cheese sticks (120)

Total 1,180

18thOctober

Saturday Menu

Breakfast? (It’s 2:30!):
Light Yogurt (110)

Dinner:
Chicken breast (200)
Pasta and sauce (400)
french bread (150)
Salad (100)

Snack:
Popcorn (250)

Total 1210

17thOctober

Friday Menu

Breakfast:
Light Yogurt (80)

Lunch:
Salad (200)

Dinner:
Sauerkraut and Pork Loin (300)
Lowfat frozen yogurt (400)

Snacks:
Oatmeal with soy milk (200)

Total 1,180

16thOctober

Thursday Menu

Breakfast:
Light Yogurt (100)

Lunch:
Lean Cuisine (220)
Fruit (100)

Dinner:

Huge salad with grilled chicken breast (400)
3 breadsticks (60)

Snack:
Low fat frozen chocolate yogurt (300)

Total 1180

15thOctober

Wednesday Menu

Breakfast
Light yogurt (80)

Lunch:
Marie Callenders dinner (320)

Dinner:
Salad with Newman’s Lite Honey Dijon (200)
Lean Cuisine (220)

Snacks
Special K Blueberry cereal bar (90)
Chocolate Fat free frozen yogurt (300)

Total 1,210

14thOctober

Tuesday Menu

Breakfast:
Light Yogurt (80)

Lunch:
Lean Cuisine (260)

Dinner
Tilapia (400)
green beans with cranraisins and almonds (100)
fruit (200)

Bowl of oatmeal with soy milk (200)

Total 1240

13thOctober

Monday Menu

Lunch
Lean Cuisine (260)

Dinner:
some kind of southwestern baked spaghetti crap that DH made (500)

Kashi Go Lean and soymilk (200)

Fudgesicle (45)

Total (1,005)

12thOctober

Sunday Menu

Lunch:
Lean Cuisine (310)

Dinner:
Pork Tenderloin (400)
Steamed Cabbage (100)
Kale (100)
teeny tiny bit of scalloped potatoes (100)
2 apple dumplings (200)

Total 1210

11thOctober

Saturday Menu

Breakfast (lunch?) 2:00 p.m. - Oatmeal and soy milk (200)

10thOctober

Friday Menu


9thOctober

Thursday Menu

Lunch:
1/2 Lean Cuisine (Glazed Chicken…it was gross!) (150)
1 pear

8thOctober

Wednesday Menu

Breakfast:
Light Yogurt (80)

Lunch:
Lean Cuisine (260)

Dinner:
2 cups Turkey White Bean Chili (540)
small piece cornbread (150)

Snacks:
2 Chocolate hard candies (35
Lite fudgesicle (45)

Total (1,110)