28thJuly
Monday Menu
Lunch
3 summer rolls (100)
Dinner
Salad with Romaine, red peppers, water chestnuts, tomato, and sliced chicken breast (400)
Paul Newman’s Light Lime Vinaigrette Dressing (70)
Sugar-free, fat-free frozen yogurt (200)
pkg. chocolate mint rice cakes (90)
Total 860
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