17thJuly
Thursday’s Menu
Breakfast?
Pretzels (100)
Lunch
Tuna Salad Sandwich
tuna, celery, low-fat mayo, dill relish, onion (150)
2 slices lite whole grain bread (70)
strawberries (30)
Snack
slice of watermelon (50)
Dinner
summer rolls with lettuce, grilled chicken, carrots, cilantro, cucumber, red pepper, and rice vermicelli (500)
Snack
3 bowls sugar-free, fat-free frozen yogurt with blueberries (400)
Total 1,300

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