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Ostrich Stroganoff Recipe February 20, 2013

Filed under: Recipes — tryingbeauty @ 12:30 am

Ingredients

  • 30 millilitre oil
  • 1 Red onion, sliced
  • 450 gram Ostrich steaks, cut into strips
  • 1 Red pepper, cut into strips
  • 150 gram button mushrooms
  • 500 millilitre low fat milk
  • 1 KNORR Beef Stroganoff Dry Cook-in-Sauce
  • 5 millilitre Chopped fresh sage
  • 10 millilitre Chopped Italian flatleaf parsley
  • 250 gram Brown rice
  • Instructions

    1. In a frying pan, brown onion in 30 ml oil.
    2. Add ostrich strips, red pepper and mushrooms and brown for 5 min.
    3. Add 500 ml cold milk to the pan, stir in contents of Knorr Beef Stroganoff Dry Cook-in-Sauce sachet and bring to the boil while stirring.
    4. Simmer uncovered for 25 min, stirring occasionally.
    5. When done, add herbs and mix through.
    6. Serve hot with brown rice.