:: Free 2 Be :: the Odyssey ::

29 Jan, 2010

New Favorite Warm Winters Drink

Posted by: delitaagain In: New Me

I asked a couple weeks ago about favorite drinks to warm you on a winters night. Last night, I stumbled on a new favorite for me.

I like tomato soup. Not anything fancy, not even cream of tomato, just plain condensed tomato soup heated with a can of water added. Plain and filling. Sometimes, I might add a bit of butter, a little basil or oregano, and almost always a couple grinds of pepper.

Simple. But soup. Even though I drink it from a mug, it was still drinking *soup,* not really a drink but soup.

Last night I started to make a cup of beef broth from sodium free beef broth granules, then decided I wanted some soup. I already had the water started, so just chunked my can of condensed tomato soup right in, along with my beef broth granules.

It was a little more water than I usually use, maybe 1 & 1/2 cans of water and about a teaspoon of the beef broth granules. But, oh! That much water just thinned out my soup and the touch of beef flavor made it a great hot drink.

I know. Simple. But, um, um good. I’ve already had it again and it s a winner! A new favorite!

Play along: What do you enjoy drinking that is *good for you?*

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5 Responses to "New Favorite Warm Winters Drink"

1 | Sandi DeFalco

January 30th, 2010 at 9:09 am

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I remember being at a bed and breakfast in Zion, Illinois, and all through the place you could smell mulled apple cider and cinnamon. The owner kept a caraffe brewing on the top burner of her coffee maker as soon as you walked in through the front parlor. I remember that it made me feel nice and toasty on the inside.
I like your concoction, and the tomato soup made regular with your additions reminded me of my Mom. She used to add butter to hers and sometimes some milk and part water. Yum, tomato soup!

2 | patty

January 30th, 2010 at 9:27 am

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I know this sounds strange but I had to have a colonoscopy a couple of years ago and couldn’t have anything to eat for around 30 hours because of the strange timing of the procedure. I got REALLY hungry and decided to heat up some chicken broth. It was great! I always have some in the pantry and there have been many times when I’ve just heated some up on a chilly evening and enjoyed it in a mug.

In fact, with everything white and the snow still falling, I think I’ll fix some right now.

3 | delitaagain

February 3rd, 2010 at 3:17 pm

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Sandi - mulled cider! One of my favorite family Christmas memories. My Dad used to make it every year. You are right and I enjoy the inexpensive one serving packets. Super easy!

4 | delitaagain

February 3rd, 2010 at 3:18 pm

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Patty - that doesn’t sound strange to me. I need to get some! Yum! Thanks!

5 | :: Free 2 Be :: the Odyssey :: » Blog Archive » More Eating and RVing

February 3rd, 2010 at 6:01 pm

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[...] grain bun with a bit of sharp cheddar, mayo and a few cubes of pickled jalapeno, plus one of the hot tomato drinks (see below). I’ll have some leftover fish stew for dinner (see [...]

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