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Measurement Conversion Chart - Baking Pan Sizes |
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Baking pan size conversion charts are helpful for converting International recipes.
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American
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8 x 1 1/2 inch round baking pan
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20 x 4 cm cake tin
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9 x 1 1/2 inch round baking pan
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23 x 3.5 cm cake tin
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11 x 7 x 1 1/2 inch baking pan
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28 x 18 x 4 cm baking tin
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13 x 9 x 2 inch baking pan
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30 x 20 x 5 cm baking tin
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2 quart rectangular baking dish
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30 x 20 x 3 cm baking tin
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15 x 10 x 2 inch baking pan
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30 x 25 x 2 cm bakng tin (Swiss roll tin)
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9 inch pie plate
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22 x 4 or 23 x 4 cm pie plate
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7 or 8 inch springform pan
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18 or 20 cm springform or loose bottom cake tin
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9 x 5 x 3 inch loaf pan
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23 x 13 x 7 cm or 2 lb narro loaf or pate tin
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1 1/2 quart casserole
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1.5 litre casserole
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2 quart casserole
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2 litre casserole
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